Artichocks, lime, poached prawns, fresh cream and crispy croutons​

Vegetables, tomato broth, pasta, herbal oil and parmesan​

Fried feta, philo pastry, black blossom honey and black sesame seeds ​

Served with tomato concassé and basil​

Marinated beet cured salmon, potato, cucumber, dill and caper​

Crispy garlic bread, chickpea creme, rucola and marinated citrus prawns​

Marinated cherry tomatoes, bocconcini mozzarella, olive grissini, basil and balsamic reduction​

Tomato, cucumber, paprika, red onion, feta cheese, Kalamata olives, oregano and EVO oil​

Sesame seared tuna, sweet pickled red onion, ratatouille salad,      gazpacho dressing and herbal infused olive oil​

Spinach stuffed ravioli, blue cheese sauce, pickled raisins and roasted walnuts.

Shrimp, garlic, tomato, chili and peperonata.

Crispy beef bacon, egg, ground black pepper and parmesan cheese​

Ground beef in rich tomato sauce ​​

Seared sea bream, melted tomato-herb butter and provençal tian vegetables​

Salmon baked in foil, aromatic herbs, spices, potatoes and vegetables

Chicken breast stuffed, sundried tomato, mozzarella, basil, sautéed vegetables, brava potatoes and olive tapenade​

Lamb in tomato-olive sauce, vegetables, couscous and pickled dates ​

Grilled beef tenderloin, mixed vegetables, mushroom cream sauce and truffled potato croquette ​

Grilled jumbo shrimps, rosemary marinated veal chops, mango-salsa, jacket potato, cucumber yoghurt and olive tapenade

Cream cheese, blueberry and pie crust

Ladyfingers, espresso, mascarpone cheese and cocoa

Oven-fresh apple strudel and vanilla sauce​

Sliced seasonal fresh fruits

Roasted beets, orange segments, arugula and nuts

Sweet potatoes, onions, black beans and cilantro

Mixed lentils, onions, ginger and assorted vegetables

Arborio rice, fresh mushroom and vegetable broth

Chia seeds, maple syrup, almond milk and Egyptian strawberries

Ripe avocados, cocoa powder, agave nectar and dark chocolate

Springrolls, healthy vegetables, dip

Egyptian tomatoes, mozzarella, fresh basil

Crispy breaded chicken and dip

Egyptian baladi bread stuffed with cheese and secret tomato sauce

Delicious seasonal Egyptian fruit

Greek yoghurt, granola, strawberries

Pale gold color and aroma of white flowers.

Delicate flavors of citrus and white fruits.

Aromas of pear, peach, apricot and red fruit.

Well balanced acidity and a touch of red fruit in the finish.

The fine bubbles are the result of a proper aging in cellar.

This semi-dry sparkling wine is lively with a remarkable zesty finish.

Refreshing and velvety smooth, sensuously caressing fruit.

Fairly sweet and easily consumed, mineral rich, crispy and surprisingly full-bodied finish.

A bright pale-yellow color and a crisp acidity with a touch of sweetness give this wine a completely different dimension.

A delightful rosé distinguished by its light pink hue and its balanced acidity. A beautiful harmony between fruitiness, sweetness and bakery notes.

Light-bodied white wine. Pale white color. Simple fresh nose showing light pears and white flowers.

Medium to full-bodied white wine. Pale yellow color. Reserved nose with hints of spices.

Light-bodied white wine. Pale lemon in color. Light aromas developing citrus notes.

Medium-bodied white wine. Light golden color. Crispy and fruity with refreshing acidity.

A unique Egyptian variety, from Upper Egypt.

Golden lemon color.

Aromas of honey and melon.

Long toasty finish of vanilla flavor.

Bright straw color with a golden glint.

Rich and complex aromas of citrus and lime to ripe peach.

A dry wine with a hint of sweetness in the finish.

Fresh and crisp with a very long finish.

A blend of lime and pineapple.

Slightly mineral with floral aromas.

Fresh grapefruit, ripe pear, and honey aromas with a smooth palate of vanilla, toasted oak, and crisp minerality.

Light-bodied rosé wine. Pale pink color. Aromas of strawberry, raspberry and plums.

A rhubarb salmon color. Crispy with aromas of cherries and tangerine peel.

Transparent and clear reddish pink color.

Ripe fruits and herbal aroma.

Dry and freshly balanced.

Light color. Aromas of apricot and tangerine.

Nicely balanced with a crisp finish.

An exquisite blend offering the perfect balance between acidity and spicy fruity notes.

Medium-bodied red wine. Bright red color. Fruity flavors with soft tannins.

Medium-bodied red wine. Deep red color.

Bitter plum and chocolate aromas.

Vanilla chocolate overtones.

Full-bodied red wine. ​Red and black fruits aromas.

Full-bodied red wine. Balanced acidity. Velvety and smooth in texture with a long fine after taste.

Purple red and violet color. Silky tannins with a fresh acidity. Well-balanced.

Purple color with violet hues. Strawberry and red fruits aromas.

Complex, smooth, full-bodied with notes of blueberry. Complex aroma of black ripe berries and iris flowers.

A dark garnet blend with lively berry and pie aromas, revealing strawberry and raspberry notes. Smooth and full-bodied, finishing with vanilla and silky tannins.