Soup
Mulligatawny Soup
Spicy yellow lentil soup with curry powder
South Indian Chicken Soup
Clear chicken broth with coconut
Appetizers
Onion Bhaji
Vegetables, onion, garam masala, and chili
Vegetable Samosa
Puff pastry stuffed with green peas, potatoes, turmeric and chili
Amritsari fish
Crispy deep-fried fish, chili and caraway seeds
Malabari Chicken
Fried marinated chicken supreme, chili, coconut milk, curry leaves and sesame
Salads
Green Salad
Onion, tomatoes, cucumbers, chili and lemon
Tuna Salad
Tuna, white beans and paprika
Chicken Salad
Chicken, onion, green pepper and Indian herbs
INDIAN THALI
Indian Thali
Mix of Indian traditional chicken masala, lamb curry, vegetables curry, dal makhani, biryani rice and naan bread
Tandoori Oven
Salmon Tikka
Salmon, hand pounded spices and red chili
Murgh Tikka
Chicken, hand pounded spices and red chili
Lamb Seekh Kebab
Ground lamb kebab, coriander, garlic and Indian spices
Curry Station
Chicken Curry
Chicken, garlic, ginger, garam masala, and curry sauce
Chicken Korma
Chicken, cashew nut cream sauce and Indian spices
Butter Chicken
Chicken, garlic, tomatoes and cashew nut sauce
Kashmiri Rogan Josh
Lamb, kashmiri garam masala and Indian spices
MAIN COURSES
Dal Makhani
Black lentil, garlic, ginger and butter
Chana Masala
Chickpeas, onion, curry, chili and garam masala
Bhindi Okra Masala
Okra, mixed vegetables and mixed chili
Mixed Curry Vegetables
Mixed vegetables, cream, butter and curry sauce
Rice
Biryani Rice
Basmati rice, saffron, onion, mint, butter and oil
Prawns Biryani
Prawns, hand pounded spices and red chili
Naan Bread
Naan Traditional
Plain naan bread
Garlic Naan
Naan bread, fresh garlic and coriander
Cheese Naan
Naan bread and cheese
Desserts
Gulab Jamon
Sweet milk dumpling with saffron syrup
Gajar Halwa
Grated carrot, milk, cardamom and cashew nuts
Ice Cream Kulfi
Frozen yogurt, cardamom and chopped pistachios
Indian Tea
Masala Chai
Indian tea, special herbs and spices
Plant Based Menu - Starters
Roasted Beet & Orange Salad
Roasted beets, orange segments, arugula and nuts
Indian Vegetable Samosa
Mashed potatoes, green peas, garlic, ginger, and coconut milk
Plant Based Menu - Main Courses
Lentil & Vegetable Curry
Mixed lentils, onions, ginger, and assorted vegetables
Vegetable Biryani Rice
Basmati rice, assorted vegetables, mint leaves, and fresh coriander
Plant Based Menu - Desserts
Gulab Jamon
Sweet milk dumpling with saffron syrup
Gajar Ka Halwa
Grated carrots, almonds, sugar,
and coconut milk
Kids Menu - Starters
Veggie Spring Rolls
Springrolls, healthy vegetables, dip
Mini Caprese Skewers
Egyptian tomatoes, mozzarella, fresh basil
Kids Menu - Main Courses
Baked Chicken Tenders
Crispy breaded chicken and dip
Mini Pita Pizzas
Egyptian baladi bread stuffed with cheese and secret tomato sauce
Kids Menu - Desserts
Jazy Fruit Salad
Delicious seasonal Egyptian fruit
Yoghurt Parfait
Greek yoghurt, granola, strawberries
Beverages
Soft Drink
Water
Juice
Hot Drink
Squeezed Fruit Juice
Beer
House Wine, by the glass
Amaya’s Wine Selection, Sparkling Wines
Valmont White, Viognier, Marsanne, Roussanne
Pale gold color and aroma of white flowers.
Delicate flavors of citrus and white fruits.
Valmont Rosé, Viognier, Marsanne, Roussanne
Aromas of pear, peach, apricot and red fruit.
Well balanced acidity and a touch of red fruit in the finish.
Le Baron White, Chardonnay
The fine bubbles are the result of a proper aging in cellar.
This semi-dry sparkling wine is lively with a remarkable zesty finish.
Le Baron Rosé, Chardonnay, Pinot Noir
Refreshing and velvety smooth, sensuously caressing fruit.
Fairly sweet and easily consumed, mineral rich, crispy and surprisingly full-bodied finish.
Aria White, Vermentino, Superior
A bright pale-yellow color and a crisp acidity with a touch of sweetness give this wine a completely different dimension.
Aria Rosé, Carignan, Flame
A delightful rosé distinguished by its light pink hue and its balanced acidity. A beautiful harmony between fruitiness, sweetness and bakery notes.
Amaya’s Wine Selection, White wines
Omar Khayyam, Sultanine Blanche
Light-bodied white wine. Pale white color. Simple fresh nose showing light pears and white flowers.
Grand Marquis, Sultanine Blanche, Chardonnay
Medium to full-bodied white wine. Pale yellow color. Reserved nose with hints of spices.
Château de Granville, Semillon
Light-bodied white wine. Pale lemon in color. Light aromas developing citrus notes.
Cape Bay, Chardonnay, South Africa
Medium-bodied white wine. Light golden color. Crispy and fruity with refreshing acidity.
Beausoleil d’Égypte, Bannati
A unique Egyptian variety, from Upper Egypt.
Golden lemon color.
Aromas of honey and melon.
Long toasty finish of vanilla flavor.
Shahrazade, Chardonnay, Vermentino
Bright straw color with a golden glint.
Rich and complex aromas of citrus and lime to ripe peach.
A dry wine with a hint of sweetness in the finish.
Jardin du Nil, Vermentino, Viognier
Fresh and crisp with a very long finish.
A blend of lime and pineapple.
Slightly mineral with floral aromas.
Nalah Chardonnay, Sauvignon Blanc, South African Grape
Fresh grapefruit, ripe pear, and honey aromas with a smooth palate of vanilla, toasted oak, and crisp minerality.
Amaya’s Wine Selection, Rosé Wines
Omar Khayyam, Sultanine Blanche, Bobal
Light-bodied rosé wine. Pale pink color. Aromas of strawberry, raspberry and plums.
Beausoleil d’Égypte, Merlot
A rhubarb salmon color. Crispy with aromas of cherries and tangerine peel.
Shahrazade, Grenache, Montepulciano
Transparent and clear reddish pink color.
Ripe fruits and herbal aroma.
Dry and freshly balanced.
Arabesque, Grenache, Montepulciano
Light color. Aromas of apricot and tangerine.
Nicely balanced with a crisp finish.
Baila, Tempranillo
An exquisite blend offering the perfect balance between acidity and spicy fruity notes.
Amaya’s Wine Selection, Red wines
Omar Khayyam, Bobal
Medium-bodied red wine. Bright red color. Fruity flavors with soft tannins.
Grand Marquis, Carignan, Cabernet Sauvignon
Medium-bodied red wine. Deep red color.
Bitter plum and chocolate aromas.
Vanilla chocolate overtones.
Château de Granville, Cabernet Sauvignon, Merlot
Full-bodied red wine. Red and black fruits aromas.
Cape Bay, Merlot, Syrah, South Africa
Full-bodied red wine. Balanced acidity. Velvety and smooth in texture with a long fine after taste.
Beausoleil d’Égypte, Syrah
Purple red and violet color. Silky tannins with a fresh acidity. Well-balanced.
Shahrazade, Cabernet Sauvignon, Merlot
Purple color with violet hues. Strawberry and red fruits aromas.
Jardin du Nil, Cabernet Sauvignon, Petit Verdot
Complex, smooth, full-bodied with notes of blueberry. Complex aroma of black ripe berries and iris flowers.
Nalah Pinotage, Shiraz, South African Grape
A dark garnet blend with lively berry and pie aromas, revealing strawberry and raspberry notes. Smooth and full-bodied, finishing with vanilla and silky tannins.